Dreamscapes Travel & Lifestyle Magazine
Issue link: http://read.dreamscapes.ca/i/1527608
A re you dreaming of a luxurious Caribbean beach getaway in an exotic destination where the food scene is so fabulous, it's been dubbed the "Culinary Capital of the Caribbean"? Shared by two European countries, there's the Dutch south side of St. Maarten (or Sint Maarten), while au con- traire on the north it's vive la France. But in a five-minute drive from the main airport, you can choose a pair of all- inclusive beach properties that offer everything from casual pool or beach bites to fine-dining three-course menus set to a breathtaking cliffside backdrop. Welcome to Sonesta Resorts Sint Maarten. For this epicurean delight, you can choose between the casual family-friendly Sonesta Maho Beach Resort, Casino & Spa where five restaurants and other go-to spots for quick bites greet foodie fans. Or consider the adults-only Sonesta Ocean Point Resort on Sint Maarten's western- most point. This award-winning luxury property caters to luxury lovers with modern dining experiences. Either way, Maho Bay—the best beach on the island—is at your doorstep, alongside duty-free shopping, glamorous casinos, and sophisticated nightlife. Only the Finest at Sonesta Ocean Point Resort With its sleek design, Azul, Sonesta Ocean Point Resort's signature restaurant, is a scene stealer. Reminiscent of the Mediterranean, diners enjoy sweeping bay views as the executive chef curates a menu sourced from nature that has fresh seafood and grilled specialties, comple- mented by a renowned wine list on offer. For other eateries, don't miss Portofino restaurant for pasta perfection and Northern Italian specialties, or head to Bluefin Restaurant + Bar for a front row seat to the sea as you build your own poke bowl from fresh, sus- tainable seafood. More Please at the Sonesta Maho Beach Resort, Casino & Spa This family-centric and fun-for-everyone sister property offers a decadent smorgasbord of global flavours, tempting you to switch cuisine specialties every day. Time- travel and dine on authentic Asian cuisine at Jing's Kitchen, or select from oodles of noo- dles and Italian fare at the alfresco La Fontana, which overlooks the ocean. At the newly opened Mexican- inspired Cantina Paradiso, you can nibble from the nacho bar and order shareable plates. Sint Maarten is calling you. This dual-nation island boasts a melting pot of international fare that gour- mands can experience during the St. Maarten Flavors Month, a favourite foodie festival held each November. What are you waiting for? TRAVEL PLANNER For reservations and more resort information, visit sonestastmaarten.com and for St. Maarten Flavors Month, see stmaartenflavors.com DREAMSCAPES FALL/ WINTER 2024 28 BY NANCIE HALL DS SONESTA RESORTS SINT MAARTEN A Dutch Treat in the Caribbean The Butler Did It! He stocked the wine fridge and upgraded the Wi-Fi. He gave you a private tour of the resort, booked your spa services, and orches- trated a romantic dinner at sunset. Check out the "Butler Suite Sale" and find out more. sonestastmaarten.com/oceanpoint/offers/ PHOTOS: SONESTA RESORTS SINT MAARTEN